Description
NON-STICK COATING: The 13-inch cast iron skillet baking pan features a non-stick coated layer for quick, effortless food release, eliminating the need for butter, oil, or cooking spray. Enjoy easy, tasty homemade pizzas.
PRE-SEASONED PANS: This bakeware comes pre-seasoned that creates a natural, non-stick surface that prevents food from sticking. Enjoy a smooth griddle surface that enhances heat retention and even heat distribution for perfectly cooked meals.
HEAT SAFE UP TO 500°F: NutriChef pre-seasoned cast iron pizza pans are heat-safe up to 500°F (260°C). With a wide diameter size for large meals, it includes 2 orange silicone handles. Perfect for pizza, chicken, steak, and veggies.
EASY GRIP HANDLES: Features easy-grip curving side handles with extended finger space for safe handling. The heavy-duty cast iron construction evenly distributes and retains heat for a perfect golden crust.
INDUCTION READY: The stain-resistant, easy-to-clean nonstick cast iron pizza pan is compatible with all heating methods, including gas, electric, glass, induction cookers, ovens, and grills/campfires. Enjoy traditional-style cooking with the whole family.
Introducing the 14'' Cast Iron Pizza/Baking Pan, a versatile and durable addition to your kitchen. Made from high-quality cast iron, this pre-seasoned flat pan features a non-stick surface, heavy-duty side handles, and deeper walls for ease of use. The easy grip and curving handles, along with extended finger space, ensure a secure hold. Its smooth griddle surface enhances heat retention and dispersion, perfect for evenly cooked pizzas and baked goods. Suitable for use on gas, electric, glass, induction cookers, ovens, and grills/campfires, this pan is easy to clean and maintain without soap or dishwashers. The package includes the cast iron pizza pan and two silicone handles, offering additional convenience and safety. With a maximum temperature of 500° Fahrenheit (260° Celsius), this pan is built to last and weighs 8.5 lbs., measuring 13.25″ x 13.25″ x 1.2″ inches.
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